Bagaimana Cara Menyiapkan Steamed Chocholate Moist Cake Gampang Banget

Steamed Chocholate Moist Cake. No need oven nor mixer, just a hand whisk, mixing bowl & steamer! Very good recipe indeed, soft & moist :) I've adjusted the butter & sugar content for the cake & fudge, sweetness is just right!! This chocolate cake recipe with coffee reminds me of my grandmother because it was one of her specialties.

Steamed Chocholate Moist Cake Ultra Moist Chocolate Cake - soft, dark and super moist, the best cake for every chocolate lover! I tried and liked both versions. Baked cake is like extra moist, light and airy sponge cake, while.
Anda bisa memasak Steamed Chocholate Moist Cake menggunakan 17 bahan dan 6 langkah. Monggo silahkan disimak semua informasi penting dibawah ini.


Bahan Bahan Untuk Steamed Chocholate Moist Cake

  1. Perlu Bahan Cake :.
  2. Ambil 180 gr Salted Butter.
  3. Ambil 200 gr gula halus.
  4. Perlu 200 gr susu cair full cream.
  5. Perlu 2 butir telur.
  6. Siapkan 100 gr tepung protein rendah.
  7. Ambil 50 gr coklat bubuk.
  8. Siapkan 1/2 sdt Baking powder.
  9. Siapkan 1/2 sdt soda kue.
  10. Ambil 1/2 sdt vanilla essens.
  11. Siapkan Saus Cokelat :.
  12. Ambil 120 gr susu kental manis putih.
  13. Ambil 2 sdt minyak sayur.
  14. Siapkan 120 gr susu cair full cream.
  15. Siapkan 50 gr coklat batangan/DCC.
  16. Siapkan 30 gr coklat bubuk good quality.
  17. Ambil 1 1/2 sdm tepung maizena + 5 sdm air aduk rata.

A rich chocolate cake recipe that makes a delicious moist deeply chocolatey cake every time. I tell you that because I trust you won't judge me. This cocoa-based cake is deeply chocolatey and incredibly moist. It surprises me every single time with how good it is for something so easy.

Langkah Langkah Membuat Steamed Chocholate Moist Cake

  1. Panaskan susu cair, butter, gula hingga larut saja jgn sampai mendidih ya... Matikan api..
  2. Kocok lepas telur dan essens vanilla tuang kedalam cairan susu yg sudah hangat aduk rata memakai whisk..
  3. Tuang kedalam campuran tepung2an yg sudah di ayak, aduk rata..
  4. Kemudian tuang kedalam loyang yg sudah di alasi kertas. Kukus 30 menit hingga matang..
  5. Dinginkan potong 2 lalu siram dengan saus coklatnya 😍 saya simpan dalam kulkas semalaman makin enak 👌.
  6. SAUS : panaskan semua bahan saus sambil di aduk cepat dgn whisk hingga kekentalan yg di inginkan..

The Japanese steamed cakes are made with very simple Hmm maybe it has more dry ingredients (less moist) or over-mixed. Thank you so much for your I made the chocolate steamed cakes today, but the batter was very sticky. Is it supposed to be sticky? This mouthwatering, super moist chocolate cake, is a homemade chocolate cake topped with a silky chocolate cream cheese frosting. I feel like this cake has been a year in the making.

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